Ahi Tuna

pan-seared rare sesame-crusted with wasabi & pickled ginger on the side

Beef Crostini

layers of horseradish cheddar, grilled steak & caramelized Walla Walla sweet onions

Toasted Sesame Hummus

fresh veggies, pickled onions & pita bread

House Potato Chips

Idaho russet potatoes, sea salt, bacon, balsamic glaze, green onions, bleu dressing

Nachos

olives, tomatoes, green onions, jalapeno, sour cream & salsa

add ground beef1

add chicken2

Hand-tossed with Thin Crust

Pepperoni & Mushroom

tomato sauce, fresh mozzarella cheese, fresh parmesan

Meat Lovers’

Canadian bacon, bacon, ham, sausage, bell pepper & onion, red sauce & mozzarella

Roasted Veggie

olive oil, roasted garlic, mozzarella & fresh-grated parmesan

Chicken, Bacon, & Ranch

grilled chicken, bacon, tomato & ranch dressing, mozzarella & parmesan

Four Cheese

red sauce, mozzarella, cheddar jack, freshly-grated parmesan

Bite Size Steak

marinated & grilled Certified Angus Beef® sirloin topped with demi glaze, served with French fries & fresh vegetables

Fish & Chips

panko-breaded Alaskan cod with tartar sauce & French fries

with salsa & tortilla chips

Steak Picado

flank steak, green peppers, bacon-topped black beans

Mole Poblano

shredded chicken, poblano-style mole sour cream, queso fresco

Chorizo

Mexican sausage, red onion, green-chili-topped, served with black beans & corn

Pescado

grilled white fish, red radish, cabbage, avocado, cilantro & pico de gallo

Cab Beef Dip

Certified Angus Beef® on toasted French roll with horseradish cheddar & au jus

Crispy Chicken Sandwich

buttermilk-dipped & fried crispy with cheddar cheese, country gravy, & bacon strips on split-top bun, served with lettuce & tomato

Baked Crab & Swiss Melt

Chilean rock crab, Swiss cheese, tomato & aioli on grilled brioche bread

Club House

turkey, ham, bacon, Swiss & cheddar cheese, with avocado, tomato & mayonnaise on toasted sourdough bread

Gourmet BLT

hickory smoked bacon with tomato, lettuce, avocado, & garlic aioli on grilled brioche

Meatloaf Sandwich

grilled onion, sweet bbq, tomato, and lettuce on toasted brioche

Artisan Grilled Cheese Sandwich & Tomato Soup

cheddar & Fontina cheese, Applewood bacon, and tomato, grilled on brioche bread with house-made tomato Soup

Chicago-Style Reuben

house-cured corned beef shaved thin & piled high on grilled marble rye with Swiss cheese, sauerkraut, and Thousand Island dressing

House Salad

mixed greens, tomato, cucumber, house croutons and choice of dressing

Side Caesar

romaine hearts tossed with our classic dressing, with parmesan & house-made croutons

Chef's Scratch-Made Soup

cup/bowl

Caesar Salad

romaine hearts tossed with our classic dressing with shaved parmesan & house-made croutons

add grilled chicken, salmon, or steak bites4

Bistro Cobb Salad

diced grilled chicken, sliced olives, tomatoes, boiled egg, bleu cheese, bacon, avocado, choice of dressing

Mandarin Chicken Salad

char-grilled chicken on tossed Napa cabage with Mandarin oranges, slivered almonds, bell peppers, green onion, shitake mushrooms, water chestnuts, & Mandarin dressing

Roasted Beet Salad

red & golden beets, field greens, crumbled bleu cheese, candied walnuts, balsamic vinaigrette with choice of topper - salmon, chicken, or steak bites

Salad Bar

lavish display of chef-made specialty salads, fresh seasonal mixed greens with gourmet toppings, house-made dressings, & scratch-made soup du jour

Sirloin Stroganoff

red wine, Portobello mushroom, demi sauce, & buttered parmesan pappardelle noodles

Char-Grilled Salmon

Pacific King filet, pappardelle noodles with smoked mushroom butter & pinot wine sauce

Golden Mac & Cheese

elbow macaroni blended with sharp Cougar Gold cheese, baked with parmesan herb crust

add bacon & jalapeno2

add crab meat4

Scampi Prawns

sauteed large prawns with fresh oregano, garlic, shallot, parsley, butter, brandy, & parmesan served over pappardella Pasta

Yam & Quinoa Cakes GF

pan-seared blend of fall yams, quinoa grain, onion, herbs and spices with braised spinach & tzatziki sauce, served with choice of potato

Cedar-Planked Potlatch Salmon

Pacific King filet roasted on cedar wood with sweet & salty Potlach rub, hollandaise, with seasonal starch & fresh vegetables

Wild Alaskan True Cod

parmesan & herb-crusted, roasted with scallion aioli, served with wild mushroom risotto & fresh vegetables

Southern-Fried Chicken Breast

buttermilk- & herb-battered with cracked pepper gravy, served with seasonal starch, & fresh vegetables

Meri's Chicken

sauteed chicken breast medallions with Portobello & crimini mushrooms, fresh apple, toasted hazelnuts, brandy, & a touch of cream, served with seasonal starch & fresh vegetables

Meatloaf Dinner

Certified Angus Ground Beef® with special blend of herbs, spices & whiskey demi sauce, served with seasonal starch & fresh vegetables

Kalbi Ahi Tuna

marinated in sweet & spicy Kalbi, char-grilled rare with wasabi & ginger, served with mushroom risotto & fresh vegetables

Bite-Sized Steak & Scampi

char-grilled steak bites with demi glaze & prawns with fresh oregano, garlic, shallot, barsley, butter, & brandy sauce over pappardelle pasta

8 oz. Flat Iron Steak

char-grilled, top with crispy onion, served with seasonal starch & fresh vegetables

10 oz. Bite-Sized Steak Bites

char-grilled with demi glaze, served with seasonal starch & fresh vegetables

20 oz. Cowboy Rib Eye

char-grilled with herbed butter, served with seasonal starch & fresh vegetables

12 oz. Rib Eye

char-grilled with herbed butter, served with seasonal starch & fresh vegetables

Toppers

garlic & wine sauteed mushrooms3

bleu cheese3

three-herb marinated grilled tiger prawns6

crab meat6